Thursday, March 19
The spring solstice is arriving. in only moments. i for one am. so. pumped. next year? see ya later NY winter. if i have to hock coconuts out of the back of pick up trucks i will GET OUT of ny next winter ! mark my words.
so GI joe is coming to visit moi this weekend. yee haw. i think we'll have some friends over to my (dont gasp) 800 sq foot apartment and we'll be serving up this delicious and EASY (really) appie. - -- courtesty of my pal stef. here it is - i'll call them 'hunnybrie bread'
take one french roll. as fresh as possible.
slice into small bite sized pieces. toast.
while they're warm, smother with brie ( or goat cheese)
drizzle with honey. ( or agave)
add finely sliced almonds or walnuts to taste.
serve with any white wine. sauvignon blanc might be a good bet...
you will have to fight your guests for the last piece. yes for cheese !!
at 8:19 PM